Becoming a 2nd time mom last year made me realize that I needed to develop quick and easy meal ideas. I had a lot of help the first several weeks after my youngest’s birth. I started to panic when I wasn’t sure how I would manage to do everything when things went back to the new normal.
Have you tried making elderberry syrup on your own? I have been making it for several years now. It is really simple to make, so I will share with you what I do. Read more
All of you loyal readers may have noticed that I changed the name of my website recently to The Catholic Homemaker and across platforms too. I have been thinking about changing the name (Health By Sarah) for a while now. I did like the name when I chose it, but it never felt exactly like me. Health By Sarah was not even my first name as a blogger. It was Politically Incorrect Health. Read more
I had heard about birth affirmations before getting pregnant for the first time. Unfortunately, I did not think they were important enough to give any attention to. As a result, I had a very long and arduous first labor with my daughter, struggling with negative thoughts and emotions. Read more
If you are new to trying organ meats, or offal, tongue is a good one to start with. Tongue is a very tender piece of meat, full of flavor. I hope you will be willing to try my delicious tender tongue stew and not be afraid to attempt cooking it! Read more
